Habanero Sauce Recipe

Habanero Sauce Recipe

This sweet and spicy chili sauce combination is perfect for dipping shrimp or other grilled seafood. A dab will make your tongue tingle. Try it out as a marinade as well.

Ingredients

• ½ cup water
• ½ cup white rice vinegar
• ½ cup sugar
• 1 teaspoon minced garlic
• 2 habanero peppers, minced
• 1 teaspoon ground ginger
• 1 tablespoon ketchup
• Pinch of cornstarch

Cooking Directions

• Heat a sauce pan to medium heat and add water and rice vinegar. Bring to a boil.
• Add sugar, garlic, ginger, habaneros, and ketchup.
• Reduce heat to simmer and stir to combine. Simmer about 5 minutes.
• Remove from heat and stir in cornstarch.
• Strain sauce into a serving dish and refrigerate until ready to use.

We served this with our Honey Grilled Prawns recipe.

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